In our gourmet restaurant we offer delicious specialties for every taste.
Trout Swiss style
Angus Vacio imported 300gr
Salmon with white wine sauce
Meat Loaf with gravy
(with italian sauce)
(au gratin with cheese and pears)
(Stuffed fish filet with shrimps and almond sauce)
Stuffed Chicken Breast
(with goat cheese)
Take a look at our starters and main course menu as well.